Roasters pick
MASSAPA ESPRESSO
Coffee
Šokoladas, riešutai
Pecans. Chocolate cream
Origin Story
A blend of four Arabicas — Brazil, Ethiopia, India, Guatemala. Full-bodied, caramelized, molasses-rich. Thick as a nutty chocolate cream. Perfect as a bold black coffee. An everyday classic.
N/A
Why us?
Experienced because we are first.
We were the first in Lithuania to start roasting coffee. We organized the first barista championships. We're always testing the latest gear and looking for unexpected collaborations because we love being first. When you start something first, you are always the most experienced.
